Pastry Cook

About the Role

Pastry Cook Papi Steak Miami employs team members who demonstrate a passion for hospitality and dedication to company

values and customer service. We are a diverse organization that provides the opportunity to excel in a fast-paced

multicultural environment. We are always looking for passionate people who will embrace our belief of hospitality,

company growth and customer experience. Our commitment to diversity, teamwork, and integrity are indicative of the

service we provide to our guests. A Pastry Cook is responsible for the daily preparation and execution of pastry items

in their specified stations or other areas of the pastry department. The individual is responsible in getting their

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.