Pastry Cook Fine Dining
Trulucks Oceans Finest Seafood & Crab
Miami, Miami-Dade County
July 9, 2026
About the Role
PASTRY COOK (FINE DINING-MIAMI)
Since opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To
do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality,
Company Culture, and Philanthropy are what make Truluck's, Truluck's. Our pastry cooks and culinary team play a vital
role in the delivery of these core values, every day. We are here to make good things happen for other people.
We are currently seeking Professional Pastry Cook candidates who will dedicate themselves to this purpose in joining our
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.