Pastry Chef Lead

About the Role

Pastry Cook Timpano is part of Tavistock Restaurant Collection which represents one of many concepts throughout the

nation and provides unique growth opportunities with an ever-expanding organization. We offer our employees competitive

pay, professional development, and a people-focused culture. Timpano Las Olas has been a Fort Lauderdale staple since

its debut in 1999. The newly reimagined Timpano offers a bold approach to contemporary dining for guests who want to be

surrounded by sophistication with a modern menu inspired by culinary heritage. Rich emeralds, gold tones, and splashes

of color fill the space with a subtle hint of a speakeasy vibe. Position Overview The Pastry Cook is responsible for

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.