Dishwasher

About the Role

Foodservice Department Porter At Memorial, we are dedicated to improving the health, well-being and, most of all,

quality of life for the people entrusted to our care. An unwavering commitment to our service vision is what makes the

difference. It is the foundation of The Memorial Experience. Cleans and maintains all areas of the Foodservice

Department according to safety, sanitation and infection control standards. Complies with internal policies and

procedures, as well as, regulatory requirements/standards regarding kitchen safety and sanitation. Regularly collects

and disposes of all food related and recyclable waste/trash. Cleans and maintains carts and kitchen equipment, using

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.