Dishwasher

About the Role

Dishwasher Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh

dining experience that celebrates living well by: Ensuring guests and team members have a spotless, clean and safe

environment and equipment, including: Cleaning dishes, silverware, glassware, utensils, pots and pans, etc. Maintaining

sparkling clean restrooms and grounds Stocking and restocking supplies for servers and cooks Adheres to food safety and

sanitation standards Team members receive competitive salary with weekly pay, paid sick leave, flexible schedules,

health and wealth benefits, dining and other discounts, and career advancement opportunities. Seasons 52 Restaurant

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.