Butcher Apprentice

About the Role

Additional Information Job Number 26055660 Job Category Food and Beverage & Culinary Location JW Marriott Marco Island

Beach Resort, 400 S Collier Blvd, Marco Island, Florida, United States, 34145 VIEW ON MAP ( Schedule Full Time Located

Remotely? N Position Type Non-Management POSITION SUMMARY Prepare various cuts of meat as required, including correctly

preparing beef, lamb, and pork cuts, and labeling the type of cut, date, and destination of meats. Prepare ingredients

for cooking, including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Prepare and cook

food according to recipes, quality standards, presentation standards, and food preparation checklist. Maintain kitchen

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.